Analysis Of Bill Gates And Steve Jobs - 907 Words

Capstone Word Project The two men I am about to explain have shape the technology world drastically. Bill Gates and Steve Jobs are some of the biggest names in technology, they are digital pioneers. They founded their companies almost at the same time, both being the leaders in their fields they have created some of the largest and most profitable companies in the technology world. Without these two men the smartphones and computers we have today might be a lot different. Bill Gates founded Microsoft and Steve Jobs was the co-founder of Apple. Bill Gates was one of the original pioneers of software, Job’s the pioneer of personal and handheld computers. Bill Gates is the founders and primary shareholder of Microsoft, which has become the world’s leading software manufacture. â€Å"The complex relationship between Bill Gates and Steve Jobs began in the late 1970s, when Microsoft was making most of its money writing software for the Apple II. When Jobs began developing the original Macintosh in the early 1980s, he wanted Microsoft to create for it a version of BASIC, an easy-to-use programming language, as well as some application software, such as word processing, charts, and spreadsheet programs. So he flew up to visit Gates in his office near Seattle and spun an enticing vision of what the Macintosh would be: a computer for the masses, with a friendly graphical interface. Gates signed on to do graphical versions of a new spreadsheet called Excel, a word-processing programShow MoreRelated Bill Gates Essay1359 Words   |  6 PagesBill Gates William Henry Gates, III was born October 28, 1955 in Seattle, Washington. He was the middle child of three born to William and Mary Gates. ATrey,@ as he was called because of the III, was sent to a private school by his father, a lawyer, and mother, a former teacher now on several prestigous boards (Moritz, 238). At age 13, Bill had completely taught himself programming after taking a computer studies class. After scoring a perfect 800 on the mathematics half of the SAT, he graduatedRead MoreThe Exploration Of Apples Historical Background1115 Words   |  5 Pagesproduced. The analysis will entail foreign exposure that is emphatically in nature to the success that entails the company’s success. Background The company is a California corporation established in 1977, created by Steve Jobs whom has been an innovative to Apple products. Apple created desktop computer components from the late 1970s until the early 1980s. Apple’s Steve Jobs was in war with PC manufacturer Bill Gates. Apple couldn’t compete with PCs manufacturer owner Bill Gates as he stole theRead MoreAnalysis Of Bill Gates And Paul Allen1253 Words   |  6 PagesThe History of Microsoft Bill Gates and Paul Allen are both the cofounders of the Microsoft Company. The start of their boundless achievements started when they were in high school on one of the computer terminals. All of their free time and little money were spent working in that high school terminal. The development that really instated everything in the business sense was when they read an article in 1971, in the business magazine regarding Intel s 4004 chip. Soon they both got access about theRead MoreThe Four Key Ideas Entrepreneurs Essay1564 Words   |  7 Pagesideas entrepreneurs will be able to seek out opportunities and have a better chance of becoming a successful entrepreneur. Through analysis of articles and journals a comprehensive evaluation can be used to establish why these are the four key ideas entrepreneurs should have. Through entrepreneurs such as Richard Branson, Steve Jobs, Dr. Sangeeta Bhatia and Bill Gates, we can see the entrepreneurs success can be attributed to one of the key id eas that entrepreneurs should keep in mind when opportunityRead MoreThe American Dream Is A Good Education1100 Words   |  5 PagesThe American Dream is the belief that working hard will bring success, prosperity and happiness. More specifically this means, having a job that you love doing, a family to come home, and the finances to provide for them. The American Dream may vary from person to person, but Wealth and happiness is universal. The American dream is real, it is attainable in today’s society with the proper preparation. The preparation needed to begin the process of achieving the American dream is through a good educationRead MoreMicrosoft Analysis1396 Words   |  6 PagesAlso this assignment will do financial comparative analysis study and benchmarking with nearest rivals like apple Inc., Google Corporation and Oracle Inc. and will applied to discover key factors for proposed area of developments and further improvements. Here the analysis tools like Porter 8-f orce analysis, PESTEL-analysis will be applied and the expected outcomes of analysis and benchmarking with nearest rivals will be incorporated in an analysis of Microsoft followed by the recommendation for Read MoreLearning by Degrees Essay958 Words   |  4 Pagesplace. Also, another factor that fails to be an article that the Shorthorn’s readers would find interesting is that it lacks a claim that fails to make a case for going towards a career path immediately or obtaining a college degree first. Through my analysis on this article, I’ve provided several reasons and evidence why I don’t find this article should be published since she is trying to convince a hostile audience in this essay, gives a weak claim, and has credibility for a separate view that she isRead MoreInfluence Processes a Leadership Analysis Essays1007 Words   |  5 PagesWilliam Scott Influence Processes: A Leadership Analysis Leadership Ethics for Managers June 1, 2008 Abstract A leader’s ability to influence and motivate followers is a crucial skill that effective leaders must possess. This is why organizations allow leaders to control many of the operational functions of the organization. By controlling several key operational components, the leader is able to direct and institute change throughout the organization. The purpose of this paper is toRead MoreBill Gates : A Leader1284 Words   |  6 PagesLeadership Identify a leader and justify why you selected that particular leader Bill Gates Not everyone is a leader or even want the attention or time it takes to be a leader. Leaders must be available for everyone that means sharing who they are with the world. This leader took his business and made a name for himself. Leaders are fantastic speakers, yet talking honorably isn t excessively required of a leader. As we all in all know, there are many people who talk and are overwhelming. ThisRead MoreAn Assessment of the Strategic Leadership of Bill Gates1939 Words   |  8 PagesAssessment of the Strategic Leadership of Bill Gates, Introduction Bill Gates approach to planning, implementing and managing strategic-level initiatives throughout Microsoft Corporation and the long-term effects of his leadership strategies on the culture of the company is the subject of this analysis. Using the model on effective strategic leadership found in the text (Hitt, Ireland, Hoskisson, 2013) each of its dimensions are also used for assessing Bill gates leadership style and effectiveness

The Assassination Of Abraham Lincoln - 1535 Words

Michael Cardenas Ritmann History 2B October 16, 2015 The Assassination Of Abraham Lincoln On April 14, 1865 at twelve o’ clock midnight John Wilkes Booth lay in his bed at the National Hotel. Three days earlier he had attended a speech given by President Abraham Lincoln at the White House. The civil war had commenced just two days earlier and the crowd was jubilant. When Lincoln concluded his speech with the the acknowledgment of black suffrage, Booth became incensed and declared that â€Å"Now by God, I’ll put him through, that will be the last speech he makes†. Booth was a staunch Confederate sympathizer and he had previously plotted a kidnapping involving the president in exchange for POWS between the northern and southern states. With that plan failed, he became desperate in figuring a way to put the power back in the Confederacy. Along with three other conspirators Booth realized exactly what needed to be done and that night at Ford’s Theatre, while a performance of the play â€Å"Our American Cousinâ €  was appearing, Booth slipped into the Presidential Box seats where Abraham Lincoln and his wife Mary Todd were seated and shot him. Booth jumped onto the stage below and fled the scene among the chaos. As Lincoln lay dying a young surgeon named Charles Leale and other doctors in the audience tended to Lincoln and decided that traveling to the White house was out of the question, so carrying him out of the theatre on a stretcher, Lincoln was taken to the Petersen Boarding HouseShow MoreRelatedThe Assassination Of Abraham Lincoln861 Words   |  4 PagesAppomattox Courthouse, one of America s greatest presidents, Abraham Lincoln, was shot and killed by a man named John Wilkes Booth. Specifically, John Wilkes Booth was an American play actor and a big sympathiser for the Confederacy. Booth was well known for his hatred towards the President and his crazy ideas and motives, which lead to the killing of Lincoln. Many conspiracies and theories today believed the assassination of A braham Lincoln was handled by John Wilkes alone, but other conspiracies believedRead MoreThe Assassination Of Abraham Lincoln1064 Words   |  5 PagesColin Shafer Abraham Lincoln’s Assassination President Abraham Lincoln was the first United States president ever to be assassinated while in office. He was president during the Civil War and had many people that did not like him. John Wilkes Booth did not like Abraham Lincoln and was responsible for the President’s death. Abraham Lincoln was born in Harden County, Kentucky on February 12, 1809. His parents were Thomas and Nancy Hanks Lincoln. In 1818, his mother died while he was just nine yearsRead MoreThe Assassination of Abraham Lincoln511 Words   |  2 PagesThe Assassination of Abraham Lincoln The assassination of President Abraham Lincoln occurred on April 15, 1865, Washington, D.C. Lincoln was watching the play â€Å"Our American Cousin† at Ford’s Theatre located in Washington D.C. John Wilkes Booth entered the theatre during the play and shot and killed President Lincoln. This tragic event changed history. President Lincoln was the President of the United States during the time of slavery. He was also the president during the Civil War. Lincoln wantedRead MoreThe Assassination Of Abraham Lincoln Essay1317 Words   |  6 Pagesâ€Å"Sic Semper tyrannis† or â€Å"Thus always I bring death to tyrants† were the famous words of Confederate actor John Wilkes Booth after he shot President Lincoln at Ford’s Theatre. The assassination of Abraham Lincoln was a tragic event that will be forever remembered in the hearts of all American citizens. On April 20, 1999 in Littleton, Colorado, Booth’s words would make a comeback during another Am erican tragedy; Columbine high school was the setting for arguably one of the most notorious school shootingsRead MoreThe Assassination Of Abraham Lincoln Essay1342 Words   |  6 Pagesâ€Å"Sic Semper Tyrannis† or â€Å"Thus always I bring death to tyrants† were the famous words of Confederate actor John Wilkes Booth after he shot President Lincoln at Ford’s Theatre. The assassination of Abraham Lincoln was a devastating event that will be forever remembered in the hearts of all American citizens. On April 20, 1999 in Littleton, Colorado, Booth’s words became a part of another American tragedy; Columbine high school was the setting for arguably one of the most infamous school shootingsRead MoreThe Assassination Of President Abraham Lincoln Essay983 Words   |  4 PagesOne of the most tragic moments throughout all American history in my opinion is the Assassination of President Abraham Lincoln. With no surprise I am writing about certain event that oc curred leading up to, during, and after this unfortunate event. This historical event is clouded with conspiracy but I will try to avoid specifics of that particular view. Abraham Lincoln was born in a little town located within Hardin Country, Kentucky on February 12, 1809 (www.whitehouse.gov/abrahamlincoln). HeRead MoreThe Assassination of Abraham Lincoln Essay913 Words   |  4 PagesAbraham Lincoln was the 16th president of the United States of America. He was elected into presidency on November 6, 1860. Many of the southern states were unsupportive of Lincoln becoming president because he had run on an anti-slavery platform. Lincoln being elected into presidency caused states such as South Carolina, Mississippi, Florida, Alabama, Georgia, Louisiana and Texas to split from the Union. In his inaugural address Lincoln proclaimed it was his duty to maintain the Union; a month laterRead MoreThe Assassination of Abraham Lincoln Essay1646 Words   |  7 Pagesorphaned child-to do all which may be achieved and cherished a just and a lasting peace among ourselves, and with all other nations†-Abraham Lincoln, Second Inaugural Address (Great Documen ts of America 19). Abraham Lincoln was the sixteenth president of the United States and perhaps one of the most hated presidents that ever served, this hatred for president Lincoln came from his options and actions regarding the nation’s conflict at the time; the Civil War, this came after the succession of fourteenRead MoreThe Assassination Of Abraham Lincoln1456 Words   |  6 Pagesbe the same today if Abraham Lincoln was never assassinated on the unfortunate night of April 14, 1865. His killer, John Wilkes Booth, had a strong resent for the Union that subsequently caused a dramatic shift in history. This hatred was caused by many factors, such as his background and where he grew up, his lust for power and fame, and his mental illness. John Wilkes Booth, a master assassinator and conspirator, hoped to strengthen the confederacy by killing Abraham Lincoln. However, this murderRead MoreAbraham Lincoln s Assassination Of President1176 Words   |  5 PagesAbraham Lincoln’s Assassination President Abraham Lincoln was the first United States president ever to be assassinated while in office. He was president during the Civil War and had many people that did not like him. John Wilkes Booth was one of those people and was the man responsible for the Presidents death. The following is about Abraham Lincoln, John Wilkes Booth, Booth’s plan for Lincoln, the President’s assassination, Booth’s capture and how it affected history. Abraham Lincoln was born

The Hero of Troy Free Essays

In today’s modern times we hear the word hero all of the time Nearly every day on television people talk of athletes and celebrities as being heroes, but actually , they are not heroes at all.Possibly role models, but for the most part, not in heroic qualities a true hero is a man that distinguished by exceptional courage and nobility strength , a person that would put his self in danger to serve his god and country ,a person may even be a hero if he helped people by just giving them strength to go in through life difficulties , someone who would give up his life so another would have a peaceful life , that is what I call a hero , and through the movie we saw allot of courageous powerful warriors that were dying in the sake of their country like ; Paris , Patroclus.Achilles, Odysseus, these are the people that we would really call heroes. We will write a custom essay sample on The Hero of Troy or any similar topic only for you Order Now but among these heroic people there is one particular one that would rise above them all, and that would be ‘hector’’ the oldest son of’’ priam ‘’ husband of Andromache, and father of Astyanax, and he is the hero of troy because ; hector led the Trojan through the war , sacrificed his life for the sake of troy even defended his brother and stood with him while he was the one that started the war , hector faced and fought with the most power full warrior in Greek ,never gave up on his country and people and he was loyal to them .When Hectors and his brother went to visit Sparta to negotiate peace between Sparta and troy , Paris had seen Helen and he was enchanted by her beauty and fell in love with her , not only Paris who were in love with her, Helen had also admired him as well , when it was time to departed from Sparta , Paris convinced Helen to come back with him to troy and they would live there together , Helen agreed and went back with him , hector did not know about this but when his brother told him at first hector wanted to go back and return her but then he saw how they were in love with each other , he agreed on letting her come back with them to troy , and he supported his brother desire knowing what would happen if he did , but he did not care all what he thought about is what would make his brother happy . he Greeks were rage about the kidnap of Helen and they started a war with troy hector knew that after this truce the Greeks would break this truce and come after troy . When the Greeks came to invade hector didn’t hastate to serve his country hector wore his armour, gave a warm fare well to his family and went off for battle , hector was known with his skill in fighting ,he was one of the greatest warriors in his time , led his army with sincerity and faith , he saw the army fall down but still he had faith in troy and his self , hector fought with his whole power , when he was hurt he would get cured and fight the next day ,it was all to just see troy free .The Trojan’s launched a surprise attack at the break of dawn and in this battle , hector thought that he had killed Achilles but as he kneels down and removes Achilles helmet he finds out that this guy is actually Patroclus Achilles cousin , but in Achilles armour and ,Patroclus was even moving like Achilles, Achilles was irritate for the lost of his cousin and went to hector’s palace to have his revenge, hector accepts the Consequences of him not being conscious about who he was fighting with , he agrees to fight bravely , and requests that the loser would have a proper funeral hosting by the winner but, Achilles refused , hector puts his soul and heart in the battle and fights strongly , at the start the two were fighting evenly , but eventually Achilles spears hector in the shoulder and then finishes with a sword in the chest . Hector closes his eyes forever on this world and, he leaves a mark in every Trojan soul, and that is a person that everyone would look back and point as’’ the hero of troy ‘’, Hector was one of the great leaders and warrior that no one would forget, he led the Trojans through the Trojan War, lived to serve his country and god, family always came first to him, hector accidently killed Achilles cousin thinking that he is Achilles ,eventually he was killed by Achilles, he speared the prince in the shoulder. Hector leaves a mark in every person’s soul that knows what this brave warrior did. Hect or became a moral to every man. ‘’the end ‘’ How to cite The Hero of Troy, Papers

Risk Management and Corporate Governance - MyAssignmenthelp.com

Question: Discuss about theRisk Management and Corporate Governance. Answer: Introduction Risk can be defined as the impact of uncertainty on the objectives of the company. It is the possibility of gaining or losing something of value. It is the possibility of damage, hazards, accidents, obligations, loss or any undesirable incidence which is caused by external or internal susceptibilities. According to Institute of Risk Management (2018) it is the process which comprises of comprehending, assessing and addressing risk to ensure that the organizations achieve their goals. It depends on the complexity and the nature of industry in which the company operates. In this context, Enterprise Risk Management (ERM) is a cohesive methodology to manage risk across the entity. The hospitality industry is confronted by challenges relating to day to day safety and security. The risks relating to theft, burglary and safety related to pools, spa, personal grooming, valet parking, food and hard drinks are the issues which raise the safety and security concerns. Also, the housekeeping, laundry services and kitchen tasks are prone to fire outbreaks .To mitigate the said risk, an efficient risk control program can play a crucial role in assisting the hotel industry to provide safe and secure environment for its consumers and work force. Risk management begins with risk analysis and comprehending the risk of conducting business. The risk control procedures shall not only comprise of methods and programs to deal with safeguarding the work force and consumers but also risk management procedures for assets and day-to-day processes (Travelers, 2013).In this context, the risk analysis and risk management programs would be applied to the Caf 63, Racecourse Road, Brisbane with emphasis on its kitchen operations. The Notion of Risk What is Risk? Risk comprises of the probability of the occurrence of an unwanted event. It may also be defined as the impact of uncertainty on accomplishment of the goals of the organization. Risk concerned with the goals, plans and procedures and ultimately the mission of the company is termed as Strategic Risk. The risk affecting the delivery and success of the projects is referred to as Project Risk. The risk concerned with the human resources, internal systems and procedures is termed as Operational Risk. These risks have an effect on the results of the business divisions, individual projects, business procedures and mechanisms (Tourism Australia, 2015). Business in the hospitality industry is continuously exposed to risk which comes along with providing services and facilities to the guests. With reference to this industry, the quantum of risk increases in proportion to its workforce. The emergence of new risks with the changing trends in the hospitality industry is another factor which focuses the need for risk management. Caf 63 is one of the cafes in Brisbane which serve around 20, 00,000 customers every year. Like the other industries operating in the hospitality industry, it is exposed to certain risks (Caf 63, 2017). There are certain risks confronted by Caf 63 specially relating to kitchen operations, housekeeping and laundry. What is subject to risk? The following is a list of risk exposures which are confronted by Caf 63. Some of them are: Food Contamination: Food safety is one of the major issues of concern for businesses operating in the hospitality sector. Food is prone to infections such as salmonella, campylobacter from infected chicken ,vibrio from raw shellfish and E. coli. Another virus which can contaminate food is Norovirus. It spreads when food comes in contact with infected people and surfaces. Poor Handling: 50% of the accidents occur in the kitchens due to carrying out some manual handling related task. Mishandling of the appliances by the kitchen staff can lead to musculoskeletal injuries such as trauma or pain in the back or knees and elbows etc. Slips, trips and falls: The workers in the kitchen can fall or slip due to water pooling. Old pipelines tend to leak, especially where there are taps, basins and other activities in which usage of water is involved ( Kristina Wijaya ,2017). Dangerous Chemicals: Dangerous chemicals are used in the kitchens as cleaners, which are hazardous to the health of the workers. For example: Bear Line cleaner can cause blindness if it gets into the eyes. Burns and cuts: The kitchen staff is exposed to burns and cuts if they do not handle the knifes and sharp edged appliances carefully. Electrical Hazards: The kitchen staff is also exposed to electrical hazards if they dont handle the electrical appliances carefully. Carbon dioxide gas: CO2 is denser than air and it is odorless and sluggish .If leaked ,it would drop down to the floor and rise .If there is no facility to detect the leakage and alarm systems are not installed, it would pose a threat to the lives of the workers (Deloitte, 2013). Why is it necessary to implement risk management process? What is Risk Management? According to Government of Western Australia: Department of Mines, Industry Regulations and Safety (no date) risk management can be identified as an integrated part of good managerial practices and governance. It consists of repetitive steps, demanding the need for continuous improvement in decision making. It is an organized method involving the establishment of context ,recognizing, assessing ,prioritizing the risks, managing ,observing and communicating the risk related with any procedure or mechanism. It helps in assisting the organization to reduce its losses and increase opportunities. The important components of risk management are: Risk Management Establishment of Context: The main context or background should be set in which the rest of the process will be executed. The benchmark against which the risk would be analyzed and the structure of the risk assessment would be defined. Risk Identification: The assessment of what, how and why things could emerge in the context of further analysis. Assessing the risk: Testing the current processes regarding risk management in terms of results and probability in terms of the applied procedures. Prioritizing the risks: Contrasting the risks against the conventional risk measurement benchmarks, so that it can be ranked and prioritized. Managing the risk: The risk with the least priority should be reviewed and regulated while suitable risk mitigation plan should be formulated to treat the risks with highest priority. Observing the risk management program: Observing the implementation of the risk management program and rectifying its discrepancies. Communicating and consulting the implementation of risk management program at its each stage, with internal and external stakeholders (OECD, 2014). Necessity of Implementing Risk Management Processes An efficient risk management strategy is important for the personnel of the hospitality industry. It assists the employees to recognize, evaluate and mitigate the risks arising from a variety of sources such as financial constraints, legal contingencies and obligations, accidents, natural calamities and data or cyber security breaches. According to InterContinental Hotels Group (2013) the necessity for implementing the risk management process lies in its features. Some of them are: The risk management plan recognizes, regulates and observes the risks affecting the organization. It focuses on the accomplishment of goals and safeguarding the business models, brands and goodwill of the organization among the stakeholders. It also assists in implementing the strategy and the procedures for change. Also it helps in safeguarding the resources, physical and nonphysical, procedures and mechanisms of the organization. Risk Management can be incorporated in Cafs commercial activities through: Strategic Risk Analysis which can be a part of the Strategic Annual Plan (SAP). An Operational Risk Analysis in alignment with annual operational planning (AOP); Assessment of the project risks with the evaluation of the project plans. Analyzing the risks of frauds. Investigation of the risk profile on quarterly basis. Analysis of the risk of acquisition of the products and services. Insurance risk Analysis. Investigation of the risks pertaining to the workers health and safety. Venue Risk Analysis The Venue Risk Analysis comprises of Risk Ranking System and Venue Risk Analysis Form .The Risk Ranking System shows how risk would be assessed. Venue Risk Analysis Form is a procedure to assess the risk. Risk Ranking System Kwon et all.(2014) suggested that Risk Ranking is one of the most common procedures used for Risk Management. It is also known as Relative Risk Ranking, Risk Indexing and Risk Matrix. Its purpose is to focus on the risks faced by the system. Risk Ranking operates by bifurcating the risk into constituents and analyzing those constituents and their individual input to overall risk. The risk ranking model is most suited to contrast and manage a portfolio of complex risks. It is facilitated through breaking down of the risk into risk scenarios with components. It requires agreed set of risk factors and evaluation benchmarks. It will help the management to contemplate the aspects affecting the risk faced by the company. The aspects contemplated are: Event Likelihood Its Impact Financial severity Severity of Injury Reputation Impact severity Risk Ranking System will list the probable risk events which will cause harm to the kitchen operations of Caf 63.It will state the risk which may unfavorably impact the Caf operations . It also states the controls or safeguard mechanisms adopted by the company to mitigate the risks. At every step, the priority and probability of each factor associated with the risk would be decided and the efficiency of the safeguard mechanism regarding each factor and risk would be analyzed. Risk Ranking System regarding the kitchen operations of Cafe 63, Racecourse Road, Brisbane Risk Risk Description Available Controls Severity Likelihood Level Slips, trips and falls (Workplace Health and Safety Queensland, 2014) Injuries due to sudden fall in the kitchen causing insignificant injuries to the workers. Anti-slip mechanisms as needed; appropriate lighting. Minor Very Likely A Injuries Cuts due to mishandling of objects in the kitchen causing minor hurt to the workers (Food standards Agency, no date). Proper handling and wearing of gloves for protection against sharp objects. Moderate Likely B Food Contamination Food poisoning causing death or sever illness to the customers (Derbyshire County Council, 2017). Work permit from health inspectorate. Moderate Possible C Heat or cold Hot water burn while working in the kitchen causing major injuries. Pipes; mixer taps conform to building regulations Major Possible C Infection Faulty pipes contaminate water causing moderate injuries. Pipes conform to building regulations Significant Unlikely D Fire Fire breakout in the Kitchen causing death of the workers. Emergency exit plan in place. Fire defense conform to building regulations Significant Very Unlikely E Natural Calamity Loose objects fall on the staff due to earthquake causing severe injuries. No loose objects kept outside the cupboards. Implementation of the emergency exit plan. Significant Very Unlikely E Dangerous Chemicals Leakage of the CO2 Gas causing death of the workers. Appropriate system to safeguard the staff from leakage of dangerous gases should be established in place. Gloves and masks while handling them should be worn by the workers. Major Very Unlikely E Electric Hazards Falling over cables or loose wires and risk of short circuit causing severe injuries. Proper maintenance of the wires and their regular inspection. Major Unlikely D In the Risk Ranking System of Caf 63, the specified risks faced by the company, its description, available controls, severity, likelihood and levels are stated. Burns, cuts and falls are prone to least risk with the highest likelihood of occurrences while electric hazards and dangerous chemicals are prone to highest risk with the least likelihood of occurrences. Food contamination and heat or cold are prone to medium risk with moderate likelihood of occurrences. Infection due to faulty pipes and Fire outbreaks are prone to significant risk with the insignificant likelihood of occurrences. Risk Rating Matrix In the above mentioned Risk Ranking Matrix, for the risk with the Severe and Major Consequences, such as Electric Hazards and Dangerous Chemicals , immediate action need to be taken for removal, prevention or transferring the risk. The risk with the Moderate Consequences, like Infection, Contamination, plans need to be formulated for their risk removal, transfer or prevention. For the insignificant and minor risks such as Slips, trips and falls, the managerial personnel need to be informed regarding the training of the kitchen staff to deal with it (Reuvid, 2012). Venue Risk Analysis Form The Venue Risk Analysis form is designed to contemplate the predicted hazards and controls implemented to reduce or remove the risks. It also considers the precautions involved in handling the emergency risks. It should be approved by the top management and should be implemented at the earliest to prevent the possible risks. Training should be given to the staff in order to prevent the risks and its consequences. In the Venue analysis form, a ranking list is formulated and the probability of the risk is assigned accordingly. The likelihood and the probability of the risk is numbered accordingly. There are various factors which are considered in the venue risk analysis such as the workforce involved, frequency of harm caused and its occurrence (Verbano Venturini,2013). Risk Risk consequence and people affected Risk likelihood Impact and Consequences Control measurements recommendations Risk Rank Responsible person 1. Slips, trips and falls Injuries due to sudden fall in the kitchen causing insignificant injuries to the workers. Very Likely It can cause injuries to the kitchen staff resulting in the medical expenditure of Caf on their treatment. Consequence would be increase in the rate of absenteeism of the employees. Anti-slip mechanisms as needed; appropriate lighting. Training of the employees is needed. A General Administrator of the Caf. 2. Injuries Cuts due to mishandling of objects in the kitchen causing minor hurt to the workers. Likely The employees would not be able to work properly and the rate of absenteeism would increase. Proper handling and wearing of gloves for protection against sharp objects. B General Administrator of the Caf. 3. Food Contamination Food poisoning causing death or sever illness to the customers. Possible Loss of goodwill of the caf in the market thereby decreases in its revenue. Work permit from health inspectorate and regular checking of food items by the internal administration. C Head Chef of the Caf. 4.Heat or cold Hot water burn while working in the kitchen causing major injuries. Possible Inconvenience to the workers while working in the kitchen. It may cause serious accidents. Pipes; mixer taps conform to building regulations and regular checking by the internal administration. C General Administrator of the Caf 5.Infection Faulty pipes contaminate water causing moderate infections (Government of Western Australia: Department of Health , no date). Unlikely The customers can suffer from food poisoning thereby causing loss of revenue to the caf. Pipes conform to building regulations D General Administrator of the Caf 6.Fire Fire breakout in the Kitchen causing death of the workers. Very Unlikely It can cause loss of life and property to the caf, thereby decreasing its revenue. Emergency exit plan in place. Fire defense conform to building regulations. Training of the workers should be conducted on regular basis. E General Administrator and Technical Head of the Caf 7. Natural Calamity Loose objects fall on the staff due to earthquake causing severe injuries. Very Unlikely It may cause death or severe accidental injuries to the customers as well as staff. No loose objects are kept outside the cupboards. Implementation of the emergency exit plan and training of the workers in this regard. E General Administrator and Technical Head of the Caf 8. Dangerous Chemicals Leakage of the CO2 Gas causing death of the workers. Very Unlikely Due to leakage, the death or severe injuries of the staff and customers is possible. Appropriate system to safeguard the staff from leakage of dangerous gases should be established in place. Gloves and masks while handling them should be worn by the workers. E Technical Head of the Caf 9.Electric Hazards Falling over cables or loose wires and risk of short circuit causing severe injuries. Unlikely Loss of life and property is possible. Proper maintenance of the wires and their regular inspection. D Technical Head of the Caf With reference to the given Venue Risk Analysis Form, the risks such as Slips, trips, falls and injuries have the probability of occurrence as most likely and their impact would be injuries to the staff and cash outflow due to the medical expenses of the employees. The possible measures could be adequate lighting and proper training to the employees. According to Bedasa et al.(2018) while the risk such as Food Contamination and Burns due to hot water have the probability of occurrence as possible resulting in severe illness to staff and customers thereby causing loss of revenue and goodwill to the caf. The other risk such as Fire ,Natural Calamity, Electric Hazards have the possibility of occurrence as Unlikely or Very Unlikely with the direct impact on the staff and customers .It can cause loss of life and property .The suggestive measure is safeguarding the system and proper training to the employees (Vasvri,2015). Conclusion Thus, to conclude, the risk management of the kitchen operations of Cafe 63, Racecourse Road, Brisbane is essential for its long term survival in the industry. The risk assessment of the organization not only helps the management in safeguarding it from hazards but also assists in formulating long term policies regarding for its successful survival in the long run. It also helps in enhancing goodwill of the organization which can help it in attracting more customers and investors. Furthermore, the risk assessment analysis helps the organization in identifying, analyzing, evaluating, regulating , monitoring and communication the risk and planning certain strategies to mitigate them (Severian,2014). The kitchen operations of Cafe 63, Racecourse Road, Brisbane are posed to certain threats such as fire, natural calamity, electric hazards, slips and falls, injuries due to contaminated water or hot and cold water .These can be reduced through planning proper systems in the caf and proper training of the employees to handle the hazardous and emergency situations. The senior management should monitor and supervise the proper implementation of the policies and strategies regarding the risk management on continuous basis. Also, if any of the personnel is aware of the probable hazards occurring in the organization, they should immediately report to the senior management, so that the risk management measures can be implemented well in advance to avoid the risk (Cagliano, Grimaldi Rafele ,2015). References Bedasa, S., Shiferaw, D., Abraha, A. Moges, T.(2018) Occurrence and antimicrobial susceptibility profile of Escherichia coli O157:H7 from food of animal origin in Bishoftu town, Central Ethiopia. International Journal of Food Contamination. 5(2). Caf 63(2017) Our Story [online]. Available from: https://cafe63.com.au/the-cafe63-story/ [Accessed 23rdJanuary, 2018]. Cagliano, A.C., Grimaldi, S. Rafele ,C. (2015) Choosing project risk management techniques. A theoretical framework. Journal of Risk Research. 18(2). Deloitte(2013) Risk reduction in retail and restaurant quality assurance practices [online]. Available from: https://deloitte.wsj.com/riskandcompliance/files/2014/04/us_insight_risk-reduction_food-value-chain_pov_052813.pdf [Accessed 26thJanuary, 2018]. Derbyshire County Council (2017) Food Allergen Risk Assessment for Caterers [online]. Available from: https://www.derbyshire.gov.uk/images/Allergen%20Risk%20Assesement%20Version%20FINAL_tcm44-159357.pdf [Accessed 26thJanuary, 2018]. 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